Today we went down to Red Emma’s bookstore and coffeehouse. We frequently pass it on St. Paul Street on the way to I-83. It’s a worker owned and collectively managed bookstore.
While perusing the anarchist guidebooks, history books and conspiricy theories I found a cooking section and lo and behold a Southern Vegan Cookbook. It’s called “Hot Damn and Hell Yeah.”
I look forward to trying some of the recipes here like Mexican Chili-Gravy and Vietnamese Style Curry.